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Anthology of food, [ca. 1873 or 1874]
A satirical anthology of poetry that uses Iranian foods to make fun of government elites, both men and women, including: Nasir al-Din Shah, Muzaffar al-Din Shah (Vali ʻAhd), Aqa Vajih, Fakhr al-Muluk, Ziyaʼ al-Saltanah, ʻIsmat al-Dawlah, Amin al-Saltanah, Turan Aqa, Tuman Aqa, Anis al-Dawlah, Shukuh al-Saltanah, Taj al-Dawlah, Shams al-Dawlah, Akhtar al-Saltanah, Badr al-Saltanah, Zaynab al-Saltanah, ʻIffat al-Saltanah, ʻAʼishah Khanum, Hajiyah Khanum, Amin Aqdas, Imam Jumʻah, Atabak Aʻzam, Iʻtimad al-Saltanah, Shaykh al-Islam, Nazim al-Bikaʼ. The writer, Mayil Afshar, received the titles...
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Tarikh-i ‘Azudi
Written by Sultan Ahmad Mirza ‘Azud al-Dawlah, the son of Tavus Khanum Taj al-Dawlah and Fath‘ali Shah. ‘Azud al-Dawlah, who was ten years old when his father died, wrote this book in 1886 at the request of his nephew, Nasir al-Din Shah, with Muhammad Hasan Khan I‘timad al-Saltanah as an intermediary. In this book, he recounts the stories of the wives and children of Fath‘ali Shah. The current manuscript was hand-copied by Muhammad Hasan Ibn Husayn‘ali al-Fariqi al-Kamarah-’i, in 1901 or 1902, and includes 251 pages.
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Khayrat-i hisan
Khayrat-i hisan, 3 volumes, Tehran: no publisher, 1887, 1888, and 1889. Compiled by by Muhammad Hasan Khan Iʿtimad al-Saltanah, a biographical dictionary of famous women of Islam, provides information on some forty learned women from courtly circles in Qajar period.